{"created":"2023-05-15T12:21:56.842048+00:00","id":47,"links":{},"metadata":{"_buckets":{"deposit":"8fcd7639-7e01-4e7d-affb-6be2cf86afc0"},"_deposit":{"created_by":15,"id":"47","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"47"},"status":"published"},"_oai":{"id":"oai:osaka-aoyama.repo.nii.ac.jp:00000047","sets":["56:1","56:1:13"]},"author_link":["103"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2012-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"114","bibliographicPageStart":"111","bibliographicVolumeNumber":"4","bibliographic_titles":[{"bibliographic_title":"大阪青山大学紀要"},{"bibliographic_title":"Journal of Osaka Aoyama University","bibliographic_titleLang":"en"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"An outline of the congress and some of my impression of Singapore are presented. We attended the 11th Asian Congress of Nutrition held on 13 through 16 July, 2011, to present some results of our recent research, entitled “Suppressive effect of Hijiki on colon carcinogenesis induced by DMH in mice” ( by Yohko Sugawa-Katayama,Masayuki Katayama, Kazuyuki Oku, Yoko Yamaguchi, Kaori Murakami).","subitem_description_type":"Abstract"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"大阪青山大学『大阪青山大学紀要』編集委員会"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"18833543","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"片山, 洋子"},{"creatorName":"カタヤマ, ヨウコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2013-11-05"}],"displaytype":"detail","filename":"JOAUvol4.111-114(OCR).pdf","filesize":[{"value":"747.4 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"JOAUvol4.111-114(OCR)","url":"https://osaka-aoyama.repo.nii.ac.jp/record/47/files/JOAUvol4.111-114(OCR).pdf"},"version_id":"4aad8a6a-1ac1-407a-a679-21d57a514acd"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"シンガポール"},{"subitem_subject":"アジア栄養学会議"},{"subitem_subject":"Singapore","subitem_subject_language":"en"},{"subitem_subject":"Asian Congress of Nutrition.","subitem_subject_language":"en"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"第11回アジア栄養学会議に出席して","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"第11回アジア栄養学会議に出席して"},{"subitem_title":"Report on the 11th Asian Congress of Nutrition, Singapore, 2011.","subitem_title_language":"en"}]},"item_type_id":"10002","owner":"15","path":["1","13"],"pubdate":{"attribute_name":"公開日","attribute_value":"2013-11-05"},"publish_date":"2013-11-05","publish_status":"0","recid":"47","relation_version_is_last":true,"title":["第11回アジア栄養学会議に出席して"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2023-05-15T12:46:56.848874+00:00"}